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At Applecross Farm, we’re building something special—a true Field to Table experience, where high-welfare meat, fresh produce, and handmade goods go straight from our farm to your table. We believe in real food, grown and raised the right way, with full transparency, sustainability, and respect for nature at its core.
We are creating a farm-to-fork food system, where customers know exactly where their food comes from and how it was produced. Our goal is to offer premium, ethically raised meats, organic fruit and vegetables, and handcrafted products—all grown, reared, and made on our farm or sourced from small-scale British farmers who share our values.
We want to bring people closer to their food, giving them the chance to enjoy high-quality, nutrient-rich produce that supports sustainable farming and keeps traditional methods alive. Through our subscription service, farm shop, and direct sales, we’re cutting out the middleman to ensure farmers get fair prices and customers get traceable, honest food.
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Everything we do at Applecross Farm is rooted in sustainability, animal welfare, and traditional farming techniques. Our livestock are slow-grown and pasture-raised, our crops are chemical-free, and we are constantly working with nature to improve soil health, encourage biodiversity, and farm in a way that leaves the land better than we found it.
Our Field to Table approach isn’t just about great food—it’s about rebuilding a connection to the land, supporting small farms, and ensuring that ethical, sustainable food remains available for generations to come.
By choosing Applecross Farm, you’re choosing to support British farming, eat better food, and become part of a movement that values quality, integrity, and tradition.